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Black Bean Chicken & Rice Pot

Chicken in a black bean sauce with rice, green beans, carrots and red peppers.

315g
340
Kcal
35g
Protein
7.2g
Fat
32.6g
Carbs

Preparation & storage

Storage: Keep refrigerated and consume by the use-by date on the pack. Also suitable for home freezing. Ideally, freeze on day of receipt and always before the use-by date shown. Once defrosted, consume within 24 hours.

Cooking: Microwave only. Not suitable for oven cooking. Cook from chilled: 4 minutes (900W). Cook from frozen: 7 minutes (900W). Loosen lid. Heat on full power. Stir halfway then leave to stand for 1 minute after heating. Stir well before serving.

Important: All appliances vary, these instructions are guidelines only. Ensure piping hot throughout before serving. Take care handling the hot pot.

Product description

Soft steamed chicken breast marinated in a sweet, spicy, rich, and pleasantly tangy black bean sauce is served with green beans, carrots and diced red peppers on a bed of fluffy rice.

Nutritional information

Item Per 100g Per Pot
Energy (KJ) 456 1436
Energy (Kcal) 108 340
Fat 2.3g 7.2g
of which saturates 0.9g 2.8g
Carbohydrate 10g 32g
of which sugars 1.1g 3.5g
Fibre 1.1g 3.5g
Protein 11.3g 35.6g
Salt 0.45g 1.42g

Ingredient list

Ingredients: Cooked Chicken(33%) [Chicken, Salt]. Cooked Long Grain Rice (32%) [Water, Long Grain Rice] Black Bean Sauce (19%) [Water, Fermented Black Beans (Black Beans (Soya), Salt), Agave Syrup. Garlic Puree. Ginger Puree. Cornflour, Cider Vinegar, Cane Molasses, Light Soy Sauce (Water, Salt, Soybean, Wheat), Rapeseed Oil, Acidity Regulator. Citric Acid, Chopped Red Chilli]. Green Beans (6%). Carrot (5%), Diced Red Peppers (5%).

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

This product is manufactured in a factory that handles Milk, Mustard and Sulphites.

Origin: Produced for Muscle Food using EU & Non-EU Chicken.

Warning: Although every care has been taken to remove all bones some may remain.